Cashmere Vanilla  and Sea Salt Caramel Reed Diffuser

Top Notes - Sheer vanilla and buttery balsamic

Middle Notes - Himalayan salt and caramel

Base Notes - Sandalwood and tonka bean

Think back to the holidays by the Cornish seaside and chances are the taste and smell of salted caramel is one of the first things that comes to mind. Relive those memories with our Cashmere Vanilla and Seasalt Caramel diffuser. Evocative salted caramel meets silky smooth vanilla on a warm, creamy base of sandalwood and tonka bean, filling your home with a sweet, comforting and nostalgic aroma. One of only two gourmand scents in our collection, and it's there because it really is that good. Perfect for cosy autumn and winter evenings, and a lovely gift. 

Net volume - 100ml

Lasts upto -  3 months

White glass jar

Handpoured in London, England.

How to Use and Safety

Your diffuser comes sealed, either with a stopper on the bottle or a waxed paper seal inside of the collar. Unscrew the collar and remove the seal. Carefully replace the collar, taking cautions not to spill the liquid. If spillage occurs then wash your hands with soap and cold water immediately. If the liquid spills on a surface wipe it clean. Insert the reeds provided. 

Tips On Getting The Most Out Of Your Diffuser

Use all of the reeds provided for stronger scent throw or if using in a medium to large room.

Turn the reeds daily for stronger scent throw.

Keep diffuser away from radiator or hot surfaces.

Add another layer or strength and ambiance with our  Cashmere Vanilla and Seasalt Caramel scented candle.